Right...now where was I? (Just kidding)
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The three of us took a shuttle bus on that sunny morning on a ride to Melbourne central.
Blue skies everywhere. Waving trees in the breeze. A very English-y Indian/Punjabi bus driver who helped us with our luggage into the small metal container on wheels behind his bus, who asked us, "Aye, where arh-yoo stopping?" Ahh..a working foreigner...
We took the JetBus from Tullamarine Airport, paid AUD15 each to Beckett Street, near to where we were supposed to stay.
Half an hour later, we were dropped off in front of Nomads backpackers, as our lodging was right opposite the road, and behind the quaint shops and apartments. My goodness, I thought to myself. This street looks right out of a scene from The Sims or SimCity! As we were a bit too early to check-in to the apartment room we booked, we had to linger for a while around the town that was quite empty. Pretty buildings, nice roads, beeping traffic lights and not many people to be seen!
Lady Luck must have been shining down on us with her spotlight that very morning. A kind old Aussie "uncle" noticed us standing there with luggage and all, had approached us and offered us some help with directions. How kind of him! Chanchan told the uncle, "We are looking for somewhere nice to sit down to have coffee!" and I had asked if he could point us out to the nearest location. The very nice Mr.-We-Did-Not-Ask-For-His-Name took us to his favourite cafe nearby for a cuppa on La Trobe Street (where we stood).
Being tired and hungry, we went straight to the counter and placed our breakfast orders. Forgetting that being Asians, we have much smaller stomachs. Looking at the purple menu behind the counter, I ordered a Raisin Toast and a Cappuccino - cost me, I think it was AUD6.40 altogether.
Raisin toast sounded exciting! I never had raisin toast back in KL. It was either butter or kaya jam on toast. Interestingly, the cafe also had free WiFi. Chanchan's sister and myself took the opportunity to Instagram so we could show our families and friends what we have been up to, and that we had safely reached Melbourne. While checking in online, the food came, I couldn't help but be in awe... 2 pieces of toasts sliced diagonally and arranged in a criss-cross manner. Each diagonal slice was as big as my face. And then my brain synapse suddenly rebooted from its hibernation and brought me into a momentary, swirling (exaggerated!) time lapse, back to what my friend Angie had told me.
"Becareful when you order food because the portion is really big. You could order for sharing with your friends."
Well, what could I do then? I had no choice but to wallop at most 3 pieces of toasts. Luckily, they tasted really GOOD! Raisins and syrupy butter melted into the golden brown toast, coupled with a cup of Cappuccino served warm which was accompanied by a strawberry wafer stick for some sweetness on the tastebuds. Satisfying, really.
My breakfast in the photo doesn't look big enough. I had forgotten to pose with my toast for a face-to-toast comparison..hehehh.
But I swear, the toast was HUGE!
Looking around, we noticed the other patrons of the cafe had bigger portions of food. As they were Australians, it wasn't a biggie to them. We even saw a man ordering a breakfast platter. That dish could feed the 3 of us for two square meals, go figure.
Ah well, having a taste of what Melbourne locals usually eat on a weekday morning was great! Although we could not finish up whatever was left on the plate, I felt happy to have tasted good coffee together with the giant raisin toast.